chicken














Ingredients:
Whole chicken or Divided



Sauce:
1 onion
1 lemon with cobalt
A little parsley and coriander
2 tbsp tomato sauce
2 cloves garlic
Seasoning, spoon curry, salt
½ cup vinegar
1 green pepper
And a little water.

Directions:
Keep all amounts (sauce) in a blender and mix well, then

Put the chicken in the sauce and leave at least two hours,
It is then lifted and placed in the oven tray and goes into the oven that browns well.






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